Tres Leches Cake

Ingredients:
- 1 cup sugar
- 5 eggs
- 1/2 teasp. vanilla extract
- 1 1/2 cups flour
- 1 1/2 teasp. baking powder


- 1 cup milk
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) can evaporated milk


- 1 1/2 cups whipping cream
- 1/4 cup powdered sugar
- 1/2 teasp. vanilla extract


Instructions:
1. Preheat oven to 350 degrees. Grease and flour a 13x9" baking dish.
2. Cream butter and sugar. Mix in eggs and vanilla. In a separate bowl combine flour and baking powder then add gradually to butter mixture. Pour batter into prepared dish and bake for 30 minutes or until a knife inserted in the center comes out clean. Pierce top of cake all over with a fork.
3. Combine the three milks. Pour on top of cake. Cool cake to room temperature. Cover and refrigerate at least four hours.
4. Beat whipping cream, powdered sugar and vanilla until thick. Spread over cake and serve.


Enjoy!